Selection of grapes at the cutting stage and during shipment in 20kg crates directly to our winery, where the winemaking process begins, along with fermentation in stainless steel vats at controlled temperature.
Branco 2019
100 Hectares Branco 2019
| PAÍS | COUNTRY | Portugal |
|---|---|
| REGIÃO | REGION | Douro |
| SOLO | SOIL | Xisto – Shale |
| CASTAS | GRAPE VARIETY | Arinto, Côdega do Larinho, Folgazão, Gouveio, Rabigato e Viosinho |
| ALCOOL | ALCOHOL | 13,5% Vol. |
| SERVIÇO | SERVICE | 8º – 12º C |
| ENÓLOGO | WINEMAKER | Francisco Montenegro |
| DISPONÍVEL EM | AVAILABLE IN | 0,75 L |
This wine has a citrus color and a floral aroma with mineral tones, with harmony and balance of mouth, its envolving and fresh with excellent persistence in the end.
